Beef Cattle Programs

Benefits include networking opportunities with other producers, educators, researchers, and industry representatives. The Tennessee Department of Agriculture supports the Master Beef Producer program and uses it as the educational component of their Tennessee Agriculture Enhancement cost-share program. Upon completing the program requirements, graduates receive a farm sign, cap, and certificate.

The Tennessee Master Beef Producer Program is designed to provide targeted educational presentations and hands-on demonstrations for a broad scope of topic areas in beef cattle production. Our objective is to provide Tennessee cattle producers with information and experience that can improve profitability while simultaneously making more efficient and sustainable use of natural resources.

Program topics include:

  • Beef Product
  • Economics and Budgeting
  • Facilities and Cattle Handling
  • Forages
  • Genetic Selection
  • Health
  • Marketing and Business Management
  • Nutrition
  • Reproduction

How do I earn certification?

We offer unique options to certify and re-certify beef cattle producers in Sullivan County. Producers have their choice of obtaining certification via the following options:

Zoom Sessions at Office
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Attend in-person webinar format sessions at the Extension office monthly on Mondays from Sept-Nov, 2025 and Jan-May, 2026. This option features a meal and a one hour presentation via zoom. 6-8 pm
On-Your-Own at Home
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This option is self-paced, meaning you can complete your seven required sessions via a choice of 68 videos you watch on your own time at your own pace. Register now to receive access the web portal.
One-Day Training in Spring
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This option is a one-day training held with additional counties nearby. All seven credits will be accrued in this session (likely at the Appalachian Fairgrounds in Gray). More details soon!

Contact: ​​​​​mtrose@utk.edu